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This application note demonstrates an Agilent SPME-GC/MS/MS method for the analysis of free form volatile phenols associated with smoke taint.
- Publication Part Number: 5994-3161EN
- Created: 27 Apr 2023
- 474 KB
| Japanese (Japan) | Complete (PDF) |
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| Chinese (Simplified) (China) | Complete (PDF) |
Non-targeted evaluation of coffee volatiles using a CTC PAL3 configured 7010B GC/TQ for static headspace, dynamic headspace ITEX, SPME, and SPME Arrow modes.
- Publication Part Number: 5994-5458EN
- Created: 01 Nov 2022
- 9 MB
Agilent 8860 with FID provides high sensitivity, good linearity, and stability for the analysis of alcohols, aldehydes,organic acids, and esters in distilled spirits
- Publication Part Number: 5994-0490EN
- Created: 25 Feb 2019
- 840 KB
| Japanese (Japan) | Complete (PDF) |
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| Chinese (Simplified) (China) | Complete (PDF) |
| Korean (Korea) | Complete (PDF) |
| French (France) | Complete (PDF) |
| Portuguese (Brazil) | Complete (PDF) |
| Spanish (Spain) | Complete (PDF) |
| German (Germany) | Complete (PDF) |
| Italian (Italy) | Complete (PDF) |
| Russian (Russia) | Complete (PDF) |
Quantification of volatile compounds in distilled spirits with the Agilent J&W DB-WAX UI GC column gives good peak shapes for volatile congeners.
- Publication Part Number: 5991-6638EN
- Created: 11 Mar 2016
- 287 KB
| Russian (Russia) | Complete (PDF) |
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The inertness of Agilent J&W DB-624UI gives excellent peak shape and sensitivity for active aldehydes and organic acids in complex beer matrices, for straightforward profiling
- Publication Part Number: 5991-1136EN
- Created: 08 Oct 2012
- 978 KB
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Beer is one of the most widely enjoyed beverage in the world, and every brewery tries to have a distinct flavor.
- Publication Part Number: 5991-2501EN
- Created: 02 July 2013
- 989 KB
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| Korean (Korea) | Complete (PDF) |
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Agilent JW DB-624UI Column Screens Distilled Spirits by GC/MS Static Headspace
- Publication Part Number: 5991-0659RU
- Created: 07 June 2012
- 222 KB
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