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This application note investigates the levels of microplastic leachates from plastic materials in vegetables with edible- and nonedible-roots.
| Chinese (Simplified) (China) | Complete (PDF) |
|---|---|
| Japanese (Japan) | Complete (PDF) |
| Korean (Korea) | Complete (PDF) |
This application note described a method for quantitation of 4 aldehydes (Hexanal, Furfural, Phenylacetaldehyde and Trans-2-Nonenal) responsible for off flavors in beer using the Agilent 8890/5977C GC/MSD with a PAL 3 (SPME) Autosampler.
| Korean (Korea) | Complete (PDF) |
|---|---|
| Chinese (Simplified) (China) | Complete (PDF) |
| Japanese (Japan) | Complete (PDF) |
キャピラリ?フロー?テクノロジー（Capillary Flow Technology; CFT）を使用した元素情報の併用解析によって、微量で香気に影響を與える含窒素や含硫黃化合物の探索を行う手法を紹介します。